Free Ebook Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe

Free Ebook Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe

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Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe

Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe


Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe


Free Ebook Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe

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Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe

About the Author

Talia Naamat, LL.B, Adv. (2005, Bar Ilan University) is a legal researcher in the field of comparative human-rights law at the Kantor Center for the Study of Contemporary European Jewry. Nina Osin, Doctor of Law and Social Sciences (1956, University of Uruguay) and a Master degree in Library Science and Communications (1976, University of Michigan). She co-edited Legislating against Discrimination – An International Survey of Anti-Discrimination Norms (2005) Dina Porat, Ph.D (1984) in History, is the Head of the Kantor Center for the Study of Contemporary European Jewry, incumbent of the Alfred P. Slaner Chair for the Study of Racism and Antisemitism at Tel-Aviv University and chief historian of Yad Vashem. She has published many books and articles, the most recent of which is "The Fall of a Sparrow –The Life and Times of Abba Kovner" (Stanford UP, 2009), a 2010 National Jewish Book Award winner.

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Product details

Hardcover: 554 pages

Publisher: Martinus Nijhoff; 2nd ed. edition (July 19, 2012)

Language: English

ISBN-10: 9004226125

ISBN-13: 978-9004226128

Product Dimensions:

6.8 x 1.5 x 10.5 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#6,794,772 in Books (See Top 100 in Books)

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Legislating for Equality: A Multinational Collection of Non-Discrimination Norms: Europe PDF
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PDF Ebook The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)

PDF Ebook The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)

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The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)

The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)


The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)


PDF Ebook The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)

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The Spiritual Exercises of St. Ignatius: or Manresa (Tan Classics)

About the Author

St. Ignatius of Loyola was born in 1491 in Guipuzcoa in the Basque country. He was brought up in the household of Ferdinand and Isabella as head treasurer and joined the army in 1517. In 1521, while defending the citadel of Pamplona his leg was broken by a cannon ball and, having nothing to read but the Life of Christ, and the Lives of the Saints during his recuperation, he became inspired to direct his competitive spirit toward heavenly goals. In 1537 after many trials he was ordained a priest and in 1541 founded the Society of Jesus (Jesuits). He died at Rome in 1556, and was canonized in 1622 by Pope Gregory XV.

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Product details

Series: Tan Classics

Paperback: 344 pages

Publisher: TAN Books; Reprint edition (December 1, 1999)

Language: English

ISBN-10: 0895551535

ISBN-13: 978-0895551535

Product Dimensions:

5.5 x 0.8 x 8.5 inches

Shipping Weight: 1.1 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

10 customer reviews

Amazon Best Sellers Rank:

#269,259 in Books (See Top 100 in Books)

This book has been an amazing exercise of and for my faith!! The timing was nothing short of perfectly providential, and has enlightened me to the deeper truths of living a life lived for God alone, and how in doing so, aligns everything up within us to live just as He has designed us to, in order to bring glory to Him in EVERYTHING we think, say and do.... Not to mention the grace to get right back up when we slip, trip or fall!! I highly recommend this book to any one interested in taking your faith to the next level, which just so happens to work by taking us deeper into our faith while at the same time ascending our hearts and souls to heights unimaginable!!! Awesome....

Good translation. Easy to read although there are passages and definitions which are dated. All the editions in Spanish I was able to preview use the old 16th century Spanish, which apparently was his second language. I always go for the original if its in Spanish, French, or English. First time I chose to buy a traslation.I was told by my pastor not to attempt a retreat by myself but in a retreat center or meeting once a week with a spiritual director for about 30 weeks. I guess people who are approaching this work intellectually, like for an MA in theology, can profit from this book in class or independent study.

A classic! Great reading and fast shipping!

very good

This book is great for anyone pursuing holiness. It is easy to understand and comprehensive.

The exercises are in-depth and require thought and meditation but have changed my prayer life. Certainly worth the time and effort required.

good turnaround

Easy to read.

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Free Ebook , by Ching-He Huang

Free Ebook , by Ching-He Huang

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, by Ching-He Huang

, by Ching-He Huang


, by Ching-He Huang


Free Ebook , by Ching-He Huang

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, by Ching-He Huang

Product details

File Size: 115609 KB

Print Length: 208 pages

Page Numbers Source ISBN: 1909487678

Publisher: Kyle Books (October 1, 2017)

Publication Date: October 1, 2017

Sold by: Hachette Book Group

Language: English

ASIN: B079YYZYSQ

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Amazon Best Sellers Rank:

#341,525 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Looking for something different and delicious in stir-fry? This is your book. We've made several of the recipes and loved everyone. All ingredients are easily found at the grocery, and inexpensive. The author describes the dish before she lists the cooking instructions which I find helpful. She also lists prep and cook times for each recipe which I like, however, I have found that the prep times for me are about twice as long. That being said about 80-85% of the prep times are 10 minutes and under.

I bought the book because I enjoy her TV shows. Sadly, the recipes in this book are not very enjoyable.Every recipe I tried in this book needs adjustments. I made about half the recipes in this book and I have yet to come across a great tasting one. They are mostly one-dimensional in taste and range from too salty to too sour to too bland. All of the dishes came out tasting more like something a home cook whips up at the last minute than something you actually paid money to replicate.For an equally easy to make dishes, but with vastly superior results, try the book by Diana Kuan instead. The two books have many similar dishes, but the flavours are amazing for most of the dishes in that book.

I bought the kindle version and I love it because I make stir frys a lot and using the techniques in this little book has really made my recipes special.

Great recipes and photos but not for my family of 5. All the recipes serves 2 and you’ll need a scale to weigh all your food.

Loved this book! I was waiting for a book to come out with sauce recipes. Love Ching-He Huang.

The recipes look good, but every single dish calls for chilis and it never explains what kind of chilis these are nor where they can be purchased.Always the same chilis. Frustrating! Seems small but it can make a difference in how the dishes are to taste.

Bought for my wife. she has used it several times.

About every other page has a 3/4 page color photo of the dish but the quality of the photo isn’t good, not clear and the colors are dull.Each recipe gives you a quick peek of how much prep time and cook time is needed as well as vegetarian, vegan, deep fried etc icons? I have no idea as I couldn’t find the legend for these icons (see my photo); but this is better than the typical written form though.Overall it provides a good but basic explanation of some wok tips, order of ingredients to be added into the wok, and glossary of ingredients which should be helpful for most.As for the recipes themselves, many of them are Sichuan based recipes and those that weren’t, were pretty basic, untypical and just didn’t appeal to my taste and I’m Chinese.

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Get Free Ebook Andrew Savulich: The City, by Andrew Savulich

Get Free Ebook Andrew Savulich: The City, by Andrew Savulich

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Andrew Savulich: The City, by Andrew Savulich

Andrew Savulich: The City, by Andrew Savulich


Andrew Savulich: The City, by Andrew Savulich


Get Free Ebook Andrew Savulich: The City, by Andrew Savulich

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Andrew Savulich: The City, by Andrew Savulich

Review

Andrew Savulich's first photography book paints a unique portrait of the city's streets from 1980 to 1995.... both a tribute to tabloid photography in its heyday and the wildness of 1980s New York City. (Ellie Schroeder Observer)When he makes prints for himself rather than for the paper, Savulich adds an extra dimension in the form of neatly lettered captions. They're deadpan and hilarious, leaving just enough unsaid to send your eye right back to the photos. (Christopher Bonanos New York Magazine)

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Product details

Hardcover: 160 pages

Publisher: Steidl (May 26, 2015)

Language: English

ISBN-10: 3869306904

ISBN-13: 978-3869306902

Product Dimensions:

11 x 0.8 x 12 inches

Shipping Weight: 2.8 pounds (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

3 customer reviews

Amazon Best Sellers Rank:

#2,099,395 in Books (See Top 100 in Books)

Amazing book and Savulich's eye is anything but usual. A real treat for those who enjoy the darker side of things.

A gripping look at New York City as it was at the time.

A bike messenger bleeds form the mouth after being punched by a cab driver. In another photo, a building doorman tackles a pickpocket on the hood of a cab. A subway passenger sits on the floor of the car, tended to by transit police after being stabbed. The other riders pay no attention. Andrew Savulich photographed the city for the Daily News since the 1980’s, mostly as a freelancer. Most of this photos from the time never got printed. The photos in this book display the sleazy, dangerous, and dirty side of New York life, most of which have never been seen before. One of the most controversial photos in this book from Steidl is of a woman, sitting in a crushed car, smiling. She looks like she’s nuts, given the destruction all around her. Is she drunk? On drugs? Knocked silly from the impact? Whatever the reason for her out of place levity, it’s the perfect example of the insanity of the city at the time. When I see these photos from the city’s bad old days, I can remember the combination of danger and excitement. It wasn’t a place for the dainty. Savulich isn’t much of a self-promoter, which is why I’d never heard of him until I saw this book. He was a Rutgers-trained architect, worked in Boston, then came to NYC to pursue a career in photography. He worked in construction while going to grad school for art, then began getting freelance assignments from tabloid papers. Nowadays the tabloids are on their way out thanks to the internet and the inability to shock people. As for Savulich’s photos, a whole lot of them had to be kept off the press because they were considered too edgy. But thanks to Steidl, we can see them in all their (dirty) glory. Seeing these photos takes me back 30 years, to a time when New York City was dangerous, dark, and filthy. However, under all the grime, people still went to work, ate out, came home, got their kids to school, and didn’t die. People lived here, some enjoyed the city, some hated it. The 80’s and early 90’s in New York are remembered with nostalgia, even though the city wasn’t as much fun as it is now. Then again, even in the most dangerous times, it was much more exciting than the Long Island suburbs. Perhaps that’s why I loved coming here so much? Perhaps that’s why I was dying to go to school in the city? Some people just love crowds, honking horns, shouting drivers, and the short walk to the grocery store. Those are the people you’re going to see in this book.

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Free PDF Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)

Free PDF Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)

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Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)

Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)


Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)


Free PDF Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)

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Magic Tricks For Kids: 79 Astonishing Magic Tricks For Kids (With Illustrations)

Product details

Paperback: 146 pages

Publisher: CreateSpace Independent Publishing Platform (March 7, 2017)

Language: English

ISBN-10: 1544065043

ISBN-13: 978-1544065045

Product Dimensions:

5.2 x 0.3 x 8 inches

Shipping Weight: 8 ounces

Average Customer Review:

2.9 out of 5 stars

3 customer reviews

Amazon Best Sellers Rank:

#1,314,656 in Books (See Top 100 in Books)

This wasn’t appealing to the 9 year old it was for. Not enough pictures, too abstract and complex. I was hoping for something fun for him as he’s really into magic. This book isn’t very fun at all.

Great for kids who are interested in getting started with magic.

Fun little book with easy to use directions and illustrations. My 7yr old really has a blast with it.

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Get Free Ebook Not in God's Name: Confronting Religious Violence, by Jonathan Sacks

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Not in God's Name: Confronting Religious Violence, by Jonathan Sacks

Not in God's Name: Confronting Religious Violence, by Jonathan Sacks


Not in God's Name: Confronting Religious Violence, by Jonathan Sacks


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Not in God's Name: Confronting Religious Violence, by Jonathan Sacks

Review

A Sunday Times (London) Bestseller"An urgent and authoritative exploration of the roots of religious violence, from one of the world's great contemporary theologians. From Sacks's first gut-wrenching sentence, the reader has a solid sense that what follows are the deeply thought, carefully weighed words of an impeccable scholar. His reading of the Hebrew Bible is astute, illuminating layers of meaning too often missed. Sacks is a clear-eyed and compelling illuminator, and his methodical deconstruction, which routs out flawed understandings of the Bible, drives us emphatically toward hope, toward a theology that lets go of hate."—Barbara Mahany, Chicago Tribune“In his remarkable book, Sacks argues that believers must face the painful facts. He is careful to document that wars of religion are not unique to Islam. He believes that to persuade religious people of the Abrahamic faiths, arguments against religious violence must be rooted in theology, not in secular ideas alone.” —E. J. Dionne Jr. The Washington Post“The heart of Sacks’s powerful argument is a compelling exposition of Genesis [that] suggests an astonishing rereading of the narrative. . . . The book is a wondrous and valuable probe of our current world of violence that invites us to rethink and rehear the founding texts that are invoked to fund crusades. . . . It points authoritatively toward an alternative practice of public life grounded in a common humanity that subverts all tribal temptations. . . . Wise and important.” —Walter Brueggemann, The Christian Century“Not in God’s Name is a really important book that I urge you to buy and read. . . . [It] is terrific.” —Fareed Zakaria GPS, CNN“In Not in God’s Name, the brilliant Rabbi Jonathan Sacks argues that ISIS is in fact typical of what we will see in the decades ahead. . . . [His] greatest contribution is to point out that the answer to religious violence is probably going to be found within religion itself.”—David Brooks, The New York Times“Sacks’s sobering yet soul-stirring new book . . . [offers] an ingenious rereading of Genesis. . . . His brilliance as a theologian radiates.” —Irshad Manji, The New York Times Book Review“Sacks’s analysis reflects an erudite mind fully engaged with philosophy, politics, and social studies of the most rigorous kind. It is when he turns his attention and all these resources to a theological engagement with the connection between religious faith and violence that he makes his greatest contribution . . . I cannot think of a more important new book for people of faith to read and study together . . . Jonathan Sacks is an enlightening presence for the whole world, and his message resonates today more powerfully than ever.” —Michael Jinkins (president, Louisville Presbyterian Theological Seminary), Huffington Post   “An intelligent analysis of old and new connections between religion and violence . . . Sacks tackles this task with the tenderness of a believer and the rigor of a scholar, drawing both on a thorough knowledge of ancient texts and history, and on modern insights such as those of Freud and the French literary critic and authority on sacred violence, Rene Girard.” —The Economist   “This is a courageous and imaginative book.” —Martha Minow (dean, Harvard Law School), The New Rambler“Sacks believes that Islamic violence, like Jewish and Christian violence, flows from a misunderstanding of sacred text. In Not in God’s Name he illuminates a wiser faith and a gentler God. It’s a perceptive, poignant, and beautifully written book.” —William Saletan, The Wall Street Journal“A remarkable exploration of the reasons behind religious violence and solutions for stopping it, [through a] fascinating and ingenious reinterpretation of the book of Genesis. . . . Sacks’s treatment of Scripture is alone worth a close read. A humane, literate, and sincere book, one with something truly new to say.” —Kirkus Reviews (starred review)“Inspired by Isaiah’s vision of nations beating their swords into plowshares, Sacks embraces religion as the pathway to peace. . . . He unfolds a genuinely inclusive and pacific Abrahamic faith by burrowing into the Hebrew Bible . . . discerning deep themes conducing both to a universal justice between all peoples and a profound sense of God’s particularizing love for diverse covenant communities. A much-needed antidote to lethal animosities.” —Booklist (starred review)   “Sacks turns his prodigious intellect to deconstructing the mechanisms of religious violence. . . . He displays his wide learning and empathy in service of an ambitious, ingenious worldview. We’d all be wise to listen.” —Publishers Weekly“Rabbi Sacks is one of today’s most interesting thinkers, writers, and speakers. His interventions into the public debate rarely fail to encourage thought, knowledge, and, indeed, wisdom. I suspect that this latest book will contribute a significant amount to the ferocious debates around religion and violence in our world today.” —The Spectator (London)   “Sacks can’t be accused of shirking the big issues. In Not in God’s Name he considers a subject that believers of all faiths have a huge difficulty explaining: Why do so many insist on advancing their belief in God as a justification for violence? It is, as the briefest survey of the headlines will confirm, a timely inquiry. Sacks, unsurprisingly, rejects the suggestion that religion itself is what causes the problem, though he does believe that if it is to be solved, theology must play a part.” —The Guardian (London)   “A global campaigner for greater religious understanding between all the faiths . . . Sacks is unmistakably a man on a mission, and he is sure that there is plenty we can do, if we find the will . . . His book is one front in that battle.” —The Telegraph  (London)   “The book makes interesting and valuable points . . . Sacks reminds us that it is wrong to casually conflate ‘orthodox’ believers with armchair fundamentalists. The two approaches to faith are not only different but opposed to one another, he says. It is a case well put, and worth hearing.” —The Independent (London)   “Not in God’s Name makes an explicit link between [religious] extremism and the growing gulf between a secular West and a religious world . . . It is a persuasive analysis.” —BBC News

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About the Author

RABBI LORD JONATHAN SACKS is a global religious leader and the award-winning author of more than twenty-five books. He is a frequent and respected contributor to radio, television, and the press around the world and teaches at universities in Britain, the United States, and Israel.  Rabbi Sacks holds sixteen honorary degrees and has received many awards in recognition of his work, including the Jerusalem Prize and, in 2016, the Templeton Prize. He served as Chief Rabbi of the United Hebrew Congregations of the Commonwealth from 1991 to 2013.

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Product details

Hardcover: 320 pages

Publisher: Schocken; First American Edition edition (October 13, 2015)

Language: English

ISBN-10: 0805243348

ISBN-13: 978-0805243345

Product Dimensions:

6.5 x 1.1 x 9.5 inches

Shipping Weight: 1.6 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

238 customer reviews

Amazon Best Sellers Rank:

#344,556 in Books (See Top 100 in Books)

This may be one of the most powerful books I have read in the past decade, and I hope and pray that it receives an enormous readership. One reviewer thought that Rabbi Sacks may be "preaching to the choir" and not reaching those who perpetrate religious violence. I see the concern, especially given the events of the past week, but I don't share it. Rabbi Sacks' work in this book is truly prophetic in the tradition of prophets of biblical times, who were not predictors of the future, but rather inspired voices calling people to repentance and justice. They reminded the people of God’s amazing and steadfast faithfulness, as Rabbi Sacks does here. They offered not despair, but hope and a reminder of right relationship with G*d, by whatever name we choose to use for the Divine. If religion is to live into its potential as the source of hope, love and justice, then especially the children of Abraham--teachers, leaders, clergy and lay people--would do well to get re-inspired by this masterwork from a brilliant soul. Pick up this book, read it, and remember or learn how to put love into action for justice, instead of retribution or despair.

One can be forgiven for observing the basic disconnect between Monotheism as practised by Jews and Christians and Muslims as each has their own way of relating to Him. While the Christians generally support a triple embodiment, thus causing more than a little confusion regarding which one is really Him, the problem in Islam seems to be a function of the conflation of religion and politics/law which invests religious leaders with both state power and spiritual power, a mix we Jews understand through our own history to be perverting of the role He wants us to play in relation to His world. Rabbi Sachs has created a book thoroughly representative of his respect for the spiritual nature of man, but similarly analytical in finding the potential cause of this altruistic evil, a force which causes the most public function of Islam to betray the essence of Monotheism in pursuit of narrow and self-centred, dualistic objectives. The function of this latest book is to explore and explain through the view of modern thought as to how a group can claim to have origins in the life of Abraham and, yet, so thoroughly betray every principle for which he lived and in which he believed. If I may extrapolate from this excellent work, one is tempted to support the idea of an Islamic Reformation from the damage witnessed through the theocratic practices of today's Islamic states, a reality not likely to be accepted with anything short of the kind of warfare experienced in the wake of the Christian Reformation. However, if we are to pursue life in His name, it seems rather clear that excluding politics from religion may be one of the first steps to eliminating the current gruesome activities taking place not in His name.The book is absorbing, informative, and has a number of excellent and refreshing analyses of the traditional Torah interpretations of Genesis. I would recommend this as not just a book for Jews, but for all those willing to better understand the complex relationship between man's spiritual behaviour, his human relationships, and how those elements are realised by some within the framework of governance where the underlying religion does not support the public behaviour.Best of all, I can say I truly learned something from this well-researched and gentle dissection of otherwise grossly disturbing behaviours.

Brilliant and well written book on Abrahamic religions over the ages that gives an in-depth understanding of this complex and important group of cultures and religions that have left their mark on civilization. It also explains the very essence of the title on his book: "Not in God's Name: Confronting Religious Violence". It adds profound yet clear pointers of how to prevent political power from taking the world into a destructive war, like it has over the years. "Today Jews, Christians and Muslims must stand together, in defense of humanity, the sanctity of life, religious freedom and the honour of God himself". "Wars are won by weapons but it takes ideas to win a peace"...says Jonathan Sacks.Reading this book, I am enlightened, not only on the subject matter, but on the religion I have practiced all my live, Catholicism. Since I recall being at my mother's and father's side, I was taught to cherish the values between religions, races and genders and the importance of trying to understand the interdependence between us.My book "Network Africa A Complex System" published by Xlibris, describes my experiences living and working in countries with very different social environments, namely Europe, Africa, India and China stressing the importance of that interdependence between religions, races and genders. Jonathan Sacks book also adds value and substance to my research on "Convivencia" and explains and supports the principle of requiring a peaceful outcome to the current religious violence that we now face.Having read "The Ornament of the World. How Muslims, Jews and Christians Created a Culture of Tolerance in Medieval Spain" by Maria Rosa Menocal, I was encouraged to carry out research into this fascinating subject now published on the Researchgate website.The research project focuses into “Convivencia” at Al-Andalus and the Caliphate of Cordoba, Spain, between the years 756 to 1031. In Convivencia we can see a model for peace between Muslims, Christians and Jews, being the three main beliefs that dominate world religious and socio- political environments.For over 400 years, knowledge and mysticism thrived in the Spanish towns of Córdoba, Toledo and Granada as students and teachers in all three religions and cultures helped one another to learn, translate, and understand ancient teachings. Unprecedented level of scientific, philosophical, and metaphysical discovery, rendering medieval Spain the ornament of the world. This serves as an extraordinary model for all countries seeking an effective peace process. The alternative is military action recently approved by the United Nations.Christianity, Islam and Judaism, otherwise known as the Abrahamic religions, are being researched at Woolf Institute, Cambridge, United Kingdom; University of Texas, Austin, USA; Georgetown University, Doha, Qatar; The Open University of Israel, Raanana, Israel and the University of CapeTown, Cape Town, South Africa, amongst others. This extensive wealth of knowledge ensures, that through academic postgraduate studies, e-learning, conferences and real life experiences, we address the many challenges being faced in social interactions and in conflict situations through a better understanding of these complex relationships. This should reduce the risk of conflict in the environments we live in, despite ISIS "rejecting peace as a matter of principle" and "hungers for genocide" according to Grahame Wood's "What ISIS really want?" published in The Atlantic of March 2015.

A little bit of history of Judaism, Christianity and Islam. A lot of philosophy of how religions have interacted with and against each other over the ages and a really great discussion of how the idea of us and other gives rise to wars because some people are fundemntalists and look at the world through a very small tight window of ideas that only serve the people who are on one side of the idea. Being blinded by goals of my way and only my way leaves no room for negotiation and most likely will continue to cause wars and problems for years.lgions

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Free PDF Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee

Free PDF Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee

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Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee

Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee


Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee


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Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, by Harold McGee

From Publishers Weekly

No matter how creative the chef, every great dish relies on proven science, and this compendium of well-researched data is a textbook for proper food preparation. Curious Cook columnist for the New York Times and author (On Food and Cooking: The Science and Lore of the Kitchen), McGee will banish any romantic notions about cooking with his fast-draw expertise. Keys is a companion guide designed to be used in conjunction with cookbooks. With chapters devoted to Kitchen Tools, Heat and Heating Appliances, and Cooking Methods, McGee's 101 approach takes nothing for granted, but will surprise readers with lesser known insights, such as that salted water reduces the loss of flavorful and nutritious substances during boiling and that foil should not be used to wrap acidic foods or nonaluminum metal pans. McGee breaks down methods with basic tips--in pan-frying, for instance, warming meats to room temperature and drying food surfaces ahead are important factors for success that are often left out of recipes. Descriptions of foods from common fruits to cultured dairy products and seed legumes are detailed but not trivially so, with McGee summarizing the safe handling, purchase and storage, preparation, and basic characteristics. With an eminently pragmatic approach to cooking and a user-friendly précis of a lifetime's devotion to the kitchen, this is an invaluable addition to food literature. (Nov.) (c) Copyright PWxyz, LLC. All rights reserved.

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Review

“Mr. McGee might have called this encyclopedic work "The Kitchen Home Companion," since it offers indispensable information on how to make the most of any recipe—a user's manual that enables home cooks to achieve maximum results… the enjoyment it affords will be found on the table.” — Wall Street Journal"If you want to know virtually anything about the "why" of cooking, read Harold McGee. Along the way, he'll teach you the "how." — ST. LOUIS POST-DISPATCH“McGee’s writing is broad, yet detailed at the same time, scientific, but comprehensible.” — CHRISTIAN SCIENCE MONITOR“A great addition to any cookbook library. It picks up where many cookbooks leave off. The "How's" and "Why's" of a dish's success - or failure - are often a mystery, but McGee sheds light on many of those mysteries to make us more informed in the kitchen and ultimately, better cooks.” — SEATTLE WEEKLY“McGee will banish any romantic notions about cooking with his fast-draw expertise… With an eminently pragmatic approach  to cooking and a user-friendly précis of a lifetime’s devotion to the kitchen, this is an invaluable addition to food literature.” — PUBLISHERS WEEKLY

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Product details

Hardcover: 576 pages

Publisher: Penguin Press (October 28, 2010)

Language: English

ISBN-10: 9781594202681

ISBN-13: 978-1594202681

ASIN: 1594202680

Product Dimensions:

7.4 x 1.5 x 9.4 inches

Shipping Weight: 1 pounds (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

72 customer reviews

Amazon Best Sellers Rank:

#28,400 in Books (See Top 100 in Books)

Don't hesitate to buy this book if you like Harold McGee, or cooking science generally. Whatever unhappy reviews you see here have completely mistaken the nature of the project. This is a pellucid distillation of McGee's knowledge about cooking, where every word is made to tell. It's something few writers could ever have managed. The section on vinaigrettes explains several more aspects of how they work, why you make them as you do, and how they might be injured and repaired than J. Kenji López-Alt's equivalent section of The Food Lab does, in a tenth as many words.So it's not rambling, discursive, anecdotal, or overlong, and the prose soars only a little, here and there, mainly at the chapter starts. But read with attention, it casts a delicious spell of clarity, and regularly achieves the goal of all true explanations: to make the familiar, strange. McGee has packed this beautifully designed book with thousands of little insights and pieces of advice that will make you cook better. It's a delight.My only dissatisfaction with the hardcover is that I wish the dust jacket had been reproduced on the surface of the book itself, and that the surface was glossy, to make it feel more like the kitchen-based book it is than a standard nonfiction offering (and that it had a sewn, not a glued, binding, as so many cookbooks do, for durability). But none of Penguin Press's books have those features, and as regular hardcover books go, it is very pleasingly printed, with thick, luxurious paper.

The second of Harold McGee's excellent resources on food preparation. This book is not as technical as his first, but very practical. It answers many how, what and why questions that arise as you prepare foods. It too is a reference even though it is for me easier reading than his "On Food and Cooking" book. When you want to know why something works or why it did not this is a valuable resource.

Just opened my parcel. What is said on 550 pages could be said on 150 or less.I do not appreciate the self advertising on the cover and the first pages.The ratio of actual information, print and empty space on each page is appaling. The print and the binding are substandard.In between there are some useful ideas, but the editor has not done his or her job.

This book is very casual. I found it to be fairly random, and not as informative as I'm used to from Harold McGee.BUY "ON FOOD AND COOKING" INSTEAD. Its by the same author, and is a masterpiece. It covers every aspect of cooking to the very grittiest detail. The chapter on eggs begins with a detailed, scientific description of the chickens entire gestation period.Why is that important? Once you know what an egg is composed of you'll know why and how cooking it certain ways changes its characteristics. Once you know the chemistry and physics behind food and cooking you know EVERYTHING. No more rules of thumb or pointers, just genuine, fundamental knowledge.If you want simple rules of thumb, but no genuine knowledge, then buy this book. If you want the knowledge of an executive chef buy "On Food and Cooking" same author, different world.

If you've ever wondered why eggs are so special or why bread does or does not rise to your expectations...Harold McGee is the author for you. This book isn't about recipes as much as it's about good eating and learning how to cook. I think of it as raising the bar.

MY FRIEND AND NEIGHBOR IS A VERY HEALTH CONSCIOUS FOODIE. THIS BOOK WAS A PERFECT GIFT FOR HER TO ADD TO HER COLLECTION OF BOOKS ON FOOD. IT WAS AN AWESOME GIFT FOR A WONDERFUL FRIEND WHO SEEKS TO KNOW MORE ABOUT WHAT SHE PUTS IN HER MOUTH.

I enjoy using McGee's "Keys to Good Cooking. its information is useful, clear, and fairly copious, and as usual it debunks commonly held myths. the book takes the perspective of focusing on ingredients or types of ingedient and then the different means of preparing them and how any method affects the taste and texture. since I do more experimentation than recipe following, McGee's approach works well for me. it presents alternative ways to consider the taste or texture problem I am trying to solve, and so far has steered me in fruitful directions.if I could own just one book by McGee, it would still be the justly famous [[ASIN:0684843285 On Food and Cooking], which is a hard act to follow. nonetheless, I find the new volume a welcome addition and I refer to it frequently.one warning about the Kindle edition, however: the publisher made the index flat text without hyperlinks, so you can see what's in the book, but you can't get there from here. this is *REALLY* irritating; perhaps later editions will correct this lunacy.

I'm going to disagree with some other reviewers here. I have been been reading Mr McGee for many years, and regard myself as a huge fan.Few of his previous works would be suitable for the everyday cook. This one is. How many people would wade through his earlier erudite discussions of protein strings, just to get a practical morsel for the kitchen? Few indeed.This is a book that distills Mr McGee's work into a single practical volume. It may be "the size of a brick", but so what? Nor do I find the typography and layout disconcerting. I think they are ideal: they send you to the essential points immediately.I have sent this book to some of my friends who would never read even think to peruse Mr McGee's previous opuses. But I am sure they will at least leaf through this one.

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